
Czechia isn't just a beer nation: in the south of the country, in Moravia, grapes are grown and wines are made that rarely cross the republic's borders. Annual production is modest, domestic demand is high, and most of the best bottles never leave Moravia — which makes Prague pretty much the only place where a visitor can actually taste this wine. We've rounded up the bars that pour genuine Moravian wine — from vintage wine shops with fully stocked cellars to trendy natural-wine spots.
The flagship wine bar of the chain, located on Senovážné náměstí in Nové Město. The venue champions Czech wines, especially Moravian ones, and remains one of the city's most popular wine bars. Some wines are poured through the Coravin system, so even rare and expensive bottles can be sampled by the glass, and the staff are happy to recommend Czech varietals such as Ryzlink rýnský or Pálava. Open from 11:30, from 16:00 on Saturdays, closed on Sundays.
A cult spot for natural wine lovers, tucked away in trendy Karlín. Veltlín specializes in living, biodynamic wines from the lands of the former Austro-Hungarian Empire — Moravia, Austria, Hungary, Slovakia. The bar also serves as the base for "Autentisté," a coalition of Moravian winemakers who strictly follow winemaking principles rooted in Moravia's regional traditions. There's no wine list as such — it simply doesn't exist: new bottles are opened every day depending on the mood of the guests and the hosts.
A cozy wine bar in a quiet courtyard just off the bustling Dlouhá street, a stone's throw from Old Town Square. Bokovka is an unusual wine bar set in an authentic courtyard with an art gallery, run by sommelier Roman Novotný. This snug little cellar offers an excellent selection of local and European wines, including both natural and classic options, and remains a favorite among locals, who tend to order a whole bottle rather than just a glass.
A café-wine shop in a courtyard in the residential district of Vršovice, beloved by locals for its homely atmosphere. Barriqáda is an inviting wine bar with old-fashioned charm and a warm, relaxed vibe. Be sure to ask for Pálava — this unusual crossbreed of Gewürztraminer and Müller-Thurgau is known for its tropical fruit aromas alongside spicy and floral notes. Open weekdays from 9:00 to 22:00, Sundays from noon to 21:00.
Despite its name, which evokes the French Rhône Valley, this chain also has branches with a Czech leaning. The most atmospheric location sits along the Náplavka embankment near Výtoň, with a view of the Vltava, while the second is on Francouzská street in Vršovice, focusing on wines from the Rhône Valley and southern France. A great spot to compare Moravian wines with their French "relatives" side by side at the same table.
A stylish, contemporary spot betting specifically on underrated Czech wines. Moravian wines, especially the reds, don't always get the attention they deserve, but Wonder Wines Bar offers reds, whites, and sparkling Moravian wines alike, aiming to showcase the best of local flavors. All the bar's wines have earned high ratings on the major wine platform Vivino and include rare bottles that are hard to find elsewhere. You can enjoy a glass on the spot or buy a bottle to take home at the same price as in the online shop.
A bar-restaurant that doubles as a wine shop, tucked into the lanes of the Old Town. The atmosphere here feels steeped in the fragrant bouquets of the finest French and Moravian wines, and the simple kitchen menu pairs nicely with the wine list. A good choice for anyone wanting to sit with a glass in a relaxed setting right in the heart of the city.
A small, unassuming bar just two minutes from Wenceslas Square and the Powder Tower, where Czech wine is poured straight from the barrel. The walls here are a soft cream color, the interior modest but tasteful; the wine is cheap and comes straight from the barrel, while the menu is Czech, at Czech prices — making this a real find for a quiet glass in the very heart of Prague. Perfect for unwinding after the crowds at the Astronomical Clock on Old Town Square.
Moravian wine in Prague isn't some second-rate alternative to beer — it's its own culture, with its own winemaker-heroes, amphorae, and natural techniques. Start with the classics like Vinograf or Na skleničku, then discover the natural wines at Veltlín and Barriqáda — and the Czech capital will reveal itself to you in a whole new light.
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Source: aroundprague.cz
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